Ritz Carlton Lemon Pound Cake Recipe is the best lemon pound cake recipe that you’ll ever make. It’s flavorful, and it melts in your mouth.
The batter is creamy, the frosting light and fluffy, and everyone will ask for this cake again and again.
You can easily make this a strawberry pound cake with strawberry preserves or cream cheese frosting instead of lemon.
How to make Ritz Carlton Lemon Pound Cake Recipe
Ingredients:
- 1/2 cup unsalted butter
- 2 cup granulated sugar
- 3 eggs
- 2 1/2 cup all-purpose flour
- 1/2 cup low-fat buttermilk (1% works well too)
- 1 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- powdered sugar for serving (optional)
Instructions:
1. Preheat the oven to 350 degrees F. Lightly grease a 9x5x3 inch loaf pan and set aside.
2. Cream butter with a hand or electric mixer until smooth and creamy, about 1 minute.
3. Add sugar and mix until light and fluffy, about 1 minute.
4. Add eggs one at a time, stirring after each addition.
5. Combine flour, baking powder, and baking soda in a separate bowl.
6. Using a spatula or wooden spoon, gradually add flour mixture to butter mixture until just blended – don’t overmix!
7. Add buttermilk and stir to combine completely. You’ll have a fairly thick batter; that’s okay! It will turn out fine 🙂
8. Pour into prepared loaf pan and smooth with a spatula.
9. Bake in preheated oven for 1 hour and 10 minutes, or until a toothpick inserted in the center of cake comes out clean. Cool pan on rack for 10 minutes, then turn the cake out and let cool completely before slicing.
10. Enjoy!
Nutrition facts of Ritz Carlton Lemon Pound Cake Recipe
| Nutrition | Amount |
|---|---|
| Calories | 293 |
| Fat | 11 g |
| Saturated fat | 8 g |
| Cholesterol | 84 mg |
| Sodium | 88 Milligrams |
| Potassium | 173 mg |
Health Benefits of Ritz Carlton Lemon Pound Cake Recipe
It can help maintain healthy body weight by balancing blood sugar and insulin levels. This cake’s calcium, vitamin D, protein, and fiber content will help keep the digestive system healthy.
High levels of manganese and magnesium can help maintain a healthy metabolism. Magnesium aids in the breakdown of proteins, carbohydrates, and lipids.
Manganese aids in carbohydrate, lipid, and protein metabolism and energy production for the body. Protein content often helps build muscles and tissues within the body, aiding in growth and repair.
Amazing 10Serving Ideas of Ritz Carlton Lemon Pound Cake Recipe
1. Serve the cake topped with powdered sugar and whipped cream.
2. Make the cake into a strawberry pound cake by combining 1/2 cup of strawberry preserves (or jam) with 1/4 cup of water and adding to the batter before pouring into a loaf pan.
3. Use 1 package of instant vanilla pudding mix in place of the buttermilk for a soft and not-so-sweet cake.
4. Use 1 package lemon instant pudding mix in place of the buttermilk for an extra lemony flavor.
5. Substitute coconut oil, applesauce, or mashed banana in place of butter to make this a dairy-free recipe.
I think the addition of mashed banana will give it an interesting texture, and no one will know you didn’t use butter!
6. Use fresh chopped strawberries instead of powdered sugar and whipped cream.
7. Use 1/2 cup of fresh blueberries instead of strawberries.
8. Add additional flavoring like vanilla extract and chocolate chips.
9. Instead of lemon juice, use white vinegar to make the batter more acidic and help keep it from getting brown while baking. Just make sure to add it toward the end!
10. Make this into a thicker cake by adding whole eggs instead of egg whites (about one egg per cup).
Can I Freeze It?
Yes, you can freeze the cake. Let the cake cool completely before wrapping it up in foil and freezing. When ready to use, take out the foil and let thaw at room temperature for 6-8 hours (or overnight in the refrigerator) before serving.
Is It Suitable For Pregnant Women?
Yes, because of this cake’s calcium and protein content, it is suitable for pregnant women.
How Long Can I Store It?
The cake can be stored in an airtight container for up to 3 days at room temperature. For longer storage, place in the refrigerator for up to 5 days.
Can It Be Made Gluten-Free?
Yes! To make this Ritz Carlton Lemon Pound Cake Recipe gluten-free, use a gluten-free flour blend (like Bob’s Red Mill 1 to 1 gluten-free flour).
Is It Good For Diabetic Patients?
Yes, because of the protein and fiber content, this pound cake is good for diabetic patients. Fiber helps reduce blood sugar levels by increasing the time for the sugar to leave your system.
Is It Good For Losing Weight?
Yes, this pound cake will help you lose weight because of the fiber and protein content. Fibers and proteins digest slowly, which helps keep your blood sugar levels steady.
Fiber also keeps you feeling full for longer periods. Protein can also help you lose weight, especially if used in place of refined carbs.
Can It Be Made Vegan?
Yes! Use an all-purpose flour blend instead of regular flour to make it vegan.
Are There Any Side Effects?
Although a little bit of dietary fiber is necessary for good health, this cake is not high in fiber. So it’s okay to enjoy it without worrying about any side effects.
Is It Kosher Certified?
Yes, it is certified kosher parve (meat or poultry).
How Is It Processed?
The cake is processed in a facility that doesn’t process dairy, eggs, wheat, and soy. The vanilla extract used in the cake may have traces of soy lecithin. The eggs used are from chickens fed a vegetarian diet.
The Bottom Line
Ritz Carlton Lemon Pound Cake Recipe is the best lemon pound cake recipe that you’ll ever make. It’s flavorful, and it melts in your mouth.
The batter is creamy, the frosting light and fluffy, and everyone will ask for this cake again and again. You can easily make this a strawberry pound cake with strawberry preserves or cream cheese frosting instead of lemon.