Curry Beef Stir Fry Recipe is a succulent and rich dish perfect for a chilly day or any time you need a comforting meal.
The ingredients are simple, which makes it even more perfect for preparing. You will need ground beef, onions, soy sauce, oil, brown sugar, lemongrass powder, tomato paste/puree (optional), green pepper, and garlic cloves (optional).
Start by heating the oil in a large skillet over medium heat. Add the ground beef and break it up into small chunks with your spoon.
What Is Curry Beef Stir Fry Recipe?
Curry Beef Stir Fry Recipe is a dish that combines the tastes of both Indian and Chinese cuisine. The sweet and savory spicy beef stir-fried in a rich sauce is the perfect dish to add to your everyday meals. It is fast, easy, and simple to make yet very tasty. Ground beef with brown sugar, soy sauce, oil, and lemongrass powder.
1. Add garlic cloves (optional) and ground beef with brown sugar into a skillet. Stir fry until beef is browned and cooked.
2. Add green pepper (optional), onions, and tomatoes (puree or paste).
3. Season with salt and pepper. Stir fry for another 5 minutes, and then add the soy sauce, green onion, and lemongrass powder. Stir well until ingredients are well distributed. Serve hot with toasted white rice.
How to Make Curry Beef Stir Fry Recipe?
Prepare Time: 15 mins.
Servings: 4
Ingredients for Curry Beef Stir Fry Recipe:
- 1 lb. ground beef
- 3/4 cup onion (chopped)
- 2/3 cup green pepper (chopped)
- 1/3 cup tomato paste or puree
- Sauce for Curry Beef Stir Fry Recipe:
- 1 tbsp. soy sauce
- 4 tsp. brown sugar (packed)
- 2 tsp. lemongrass powder(or galanga powder)
- 1/2 tbsp. green onion (chopped)
Directions
Prepare Time: 15 mins.
Cooking Time: 10 mins.
Instructions for Curry Beef Stir Fry Recipe:
Step 1. Prepare all ingredients, like chopping the green pepper, onions, and garlic cloves (if using). Also, prepare the seasoning needed for the curry beef stir fry recipe. Mix all ingredients in a small bowl. Set aside.
Step 2. In a large skillet, add oil and ground beef using medium heat. Cook until beef is browned. Add the other ingredients (brown sugar, soy sauce, lemongrass powder, salt, and pepper). Stir fry for another 5 minutes.
Step 3. Serve curry beef stir fry with white rice (optional) and enjoy.
Nutrition Fact of Curry Beef Stir Fry Recipe
| Nutrition | Amount |
|---|---|
| Calories | 623 |
| Fat | 24.0g |
| Cholesterol | 90.0mg |
| Sodium | 1240.0mg |
| Carbohydrates | 16.0g |
| Protein | 66.0g |
| Fiber | 2.5g |
| Sugar | 1.5g |
5 Best making Ideas For Curry Beef Stir Fry Recipe
1. If you have leftover curry beef, add it to your favorite stir fry recipe.
2. If you like your curry beef stir fry recipe extra spicy, add more lemongrass powder or galanga powder.
3. For a healthier option, leave out the ground beef and add in cooked chicken breast for the red curry beef stir fry recipe.
4. For a stronger lemongrass flavor, double the lemongrass powder and add 1 teaspoon of salt and 1 tablespoon of brown sugar in step 2 above.
5. If you want to add less oil, double the amount of lemongrass powder and add 1/2 teaspoon of salt and 1/4 teaspoon of sugar. Also, reduce the oil used for preparation in step 2 above.
How Long Will It Take To Prepare?
Prepare time is 15 minutes.
The cooking time is 10 minutes.
The curry beef stir fry recipe is easy and simple to prepare. This tasty and comforting dish is on your table in just 25 minutes. The entire family can enjoy this quick and easy dish during a busy weekday or need comfort food that will quickly fill your tummy.
Hints and Tips
1. Instead of ground beef, you can use turkey or chicken breast for the red curry beef stir fry recipe if you prefer it healthier.
2. To reduce the amount of oil used, use less soy sauce and add more brown sugar to spice up the flavor.
3. To cut down on time it takes to cook, double the lemongrass powder (or galanga powder) in step 2 above and reduce the oil used during preparation.
4. For a healthier option, leave out ground beef (ground turkey or chicken breast) and add cooked chicken breast for the red curry beef stir fry recipe.
5. If you prefer to have your beef well done, use less oil and stir fry for 10 minutes.
Conclusion
This is a dish that combines both Indian and Chinese cuisine tastes. The sweet and savory spicy beef stir-fried in a rich sauce is the perfect dish to add to your everyday meals. It is fast, easy, and simple to make yet very tasty.