Want a more delicious way to Birthday Cake Macaron Recipe? Try these! These french macarons, filled with cream and sprinkled with powdered sugar, are perfect for any celebration.
They can also be made in advance and frozen in an airtight container for one month before you need them. Thaw for 30-45 minutes on the counter before serving. Happy birthday!
The perfect combination of sweet, tangy, and crunchy make this recipe a party favorite that’s always a hit at any gathering.
How to make Birthday Cake Macaron Recipe
Ingredients:
- 175g almond meal/flour
- 4 egg whites, at room temperature
- 150g sugar
- 1 tsp pure almond extract
- For the filling:
- 1 cup (250ml) pure icing sugar, sifted
- pinch of sea salt
- 3 Tbsp butter, softened at room temperature.
- 2 Tbsp milk or cream (added a little at a time to reach desired consistency)
Directions:
Step 1: Line baking trays with baking paper. Sift almond meal and icing sugar into a large bowl. Whisk egg whites with salt until soft peaks form in a small bowl. Gradually add sugar and whisk until the meringue is thick and glossy.
Step 2: Gently fold the meringue into an almond meal mixture until combined. Using a piping bag, pipe rounds of macaron batter onto prepared trays, leaving space in between each macaron as they will spread during baking.
Step 3: Gently tap trays on the benchtop to even out the batter. Bake in the preheated oven, 220 degrees Celsius, for 10-12 minutes or until macarons are lightly golden and their tops lift slightly from the tray when tapped. (They should be firm to touch.)
Step 4: Cool on trays for 5-8 minutes. Remove from trays and cool completely on a wire rack.
Step 5: To make the filling, beat butter in a medium bowl until light and fluffy. Beat in icing sugar and salt until smooth. Add milk or cream a little at a time, and beat until light and fluffy.
Step 6: Using an offset palette knife, spread filling into macarons flat side down onto prepared trays.
Step 7: Return cooled macarons to the fridge for 30 minutes to chill filling before serving.
Nutritional Value:
| Nutrition | Amount |
|---|---|
| Calories | 43.5 |
| Fat | 2.4g |
| sat | 1g |
| mono | mono |
| poly | 0.3g |
| Protein | 1.2g |
| Carbs | 6.1g |
| fiber | 1 |
Benefits of Birthday Cake Macaron Recipe
This Birthday Cake Macaron Recipe is as rich in taste as flavor. The combination of almond meal, homemade creamy vanilla filling, and sprinkles provides enough flavor to satisfy any sweet craving you may have.
Each macaron contains only 43 calories, making each macaroon a great snack for any time.
Thanks to their lack of gluten and puddings, macarons are considered one of the lightest treats around and diabetic-friendly.
Is Birthday Cake Macaron Recipe Healthy?
Birthday Cake Macaron Recipe are considered one of the lightest treats macaroon recipes around and are also diabetic-friendly, thanks to their lack of gluten and puddings. Macarons have no cholesterol and are even considered low in fat despite their appearance.
Is Birthday Cake Macaron Recipe Gluten-Free?
This Birthday Cake Macaron Recipe is gluten-free, which will not adversely affect celiac disease individuals.
Thanks to their lack of gluten and puddings, macarons are considered one of the lightest treats around and diabetic-friendly. Macarons have no cholesterol and are even regarded as low in fat despite their appearance.
Macarons can provide individuals with diabetes a sweet treat without putting them at risk for a sudden spike in blood sugar levels.
How to store?
It can be stored for up to 5 days at room temperature if tightly sealed.
Is It Suitable For Pregnant Women?
Macaron is one of the lightest treats around, and Macarons are also diabetic-friendly, thanks to their lack of gluten and puddings. Macarons have no cholesterol and are even considered low in fat despite their appearance.
Macarons can provide individuals with diabetes a sweet treat without putting them at risk for a sudden spike in blood sugar levels. This recipe contains no alcohol or caffeine, making it safe for pregnant women to consume.
Is This Recipe Good for You?
This Birthday Cake Macaron Recipe is as rich in taste as flavor. The combination of almond meal, homemade creamy vanilla filling, and sprinkles provides enough flavor to satisfy any sweet craving you may have.
Each macaron contains only 43 calories, making each macaroon a great snack for any time.
Thanks to their lack of gluten and puddings, macarons are considered one of the lightest treats around and diabetic-friendly.
Conclusion
The perfect combination of sweet, tangy, and crunchy make this recipe a party favorite that’s always a hit at any gathering.
These French macarons, filled with cream and powdered sugar, are perfect for any celebration.
They can also be made in advance and frozen in an airtight container for one month before you need them. Thaw for 30-45 minutes on the counter before serving.