Pioneer Woman Pig Pickin Cake Recipe: Best 11 Way To Save It

Pioneer woman pig pickin cake recipe is a homemade cake recipe with a sweet taste and decadent texture. It is easy to make to enjoy this flavorful treat with the whole family. Everybody will love this lovely dish.

Pioneer woman pig pickin cake recipe is a tasty dessert made of the homemade flour mix, sugar, and butter cooked together until it becomes light and fluffy.

Afterward, sugar is creamed in the mixture before eggs are beaten in, and finally, it is poured into the pan that has been lined with parchment paper or greased well.

How To Make Pioneer Woman Pig Pickin Cake Recipe?

Preparation Time: 10 minutes

Cooking Time: 35 minutes

Total Time: 45 minutes

Difficulty Level: Very Easy

Ingredients

For the cake:

  • 1 box yellow cake mix
  • 1 stick butter, softened
  • 1 can (14 oz. ) mandarin oranges, drained. Reserve ½ cup mandarin juice
  • 4 eggs
  • 1 tsp. Vanilla

For the frosting:

  • 1 box (4 oz.) instant vanilla pudding mix
  • 1 can (20 oz.) crushed pineapple, drained
  • ½ cup powdered sugar
  • 6 oz. frozen whipped topping (like cool whip)
  • Mandarin orange slices for garnish
  • Maraschino cherries for garnish

Instruction

1. Prepare the cake according to the directions on the box, then pour into a 9×13 pan.

2. Mix the white frosting ingredients in a bowl until creamy. Add ½ cup of mandarin orange juice, and mix well. Spread over the top of the cake while it’s still warm.

Pioneer Woman Pig Pickin Cake Recipe
Pioneer Woman Pig Pickin Cake Recipe

3. Prepare pudding according to directions on the box and spread ¼ of this mixture over the cake. Top with remaining pudding mixture and refrigerate at least 1 hour before serving to set up into a pudding-like frosting layer.

4. Serve dessert with mandarin orange slices, cherries, and vanilla ice cream.

Notes:

This cake recipe can be prepared using a cake mix instead of the boxed mix. Also, you can use the entire pineapple in the mixture for an extratropical twist on this delectable recipe!

Nutrition Fact Of Pioneer Woman Pig Pickin Cake Recipe

Serving: 1slice

The nutritional facts are highlighted below:

NutritionAmount
Calories205kcal
Carbohydrates32g
Proteins3g
Fats10g
Sugar19g
Sodium562mg
Cholesterol70mg
Iron1.4mg
Potassium149mg
Fiber1.8g
Net Carbs7.3g
Vitamin C93%

Our easy cake recipe has healthy and low-calorie elements that will help satisfy your sweet tooth (and it’s still loaded with flavor!).

Healthy Benefits Of Pioneer Woman Pig Pickin Cake Recipe

1. Light And Fluffy

This easy homemade cake recipe is made with plenty of butter, oil, and sugar to form a light and fluffy cake perfect for serving.

2. Delicious

Make this in a 9×13 pan (to make sure the cake slices look good), then garnish with mandarin oranges, sliced cherries, and cool whip for an extra delicious finish to this dessert.

3. Nutritious

This homemade cake recipe is made with whole wheat flour and low-fat milk, which is a good way to get your daily dose of vitamins, nutrients, minerals, and healthy fats.

How To Save On Pioneer Woman Pig Pickin Cake Recipe?

You can make Pioneer woman pig pickin cake recipe with fewer ingredients (there are so many ways to do that!), but follow this step by step tutorial to learn how you can make the most of it:

1. Use Frozen Ingredients

It’s very hard to substitute mandarin juice in this recipe. However, you can get similar results by substituting lemon juice for it and substituting the vanilla pudding with clotted cream.

2. Use Whole Wheat Flour

This easy dessert recipe calls for white and whole wheat flour. If you want to use your flour blend, you can use half whole wheat pastry flour and half all-purpose flour.

3. Use Low-Fat Milk

Use only low-fat milk in this recipe, as goat’s and cow’s milk will give this recipe an undesirable texture.

4. Use Only 1 Egg

To mimic the texture of mandarin orange, you can use the juice of 2 lemons in place of the orange juice. The egg can be substituted with 4 tablespoons of water and 3 tablespoons of oil, but we recommend you not to try that!

5. Use 1 Tsp. Of Vanilla

Although the directions call for adding 1 whole vanilla bean, this is unnecessary. If you have a vanilla bean at home, you can indeed remove it and scrape the seeds from it instead.

6. Fluff The Pudding Before Baking

You know that if something is fluffy, it will be best baked in a non-stick pan. We recommend greasing the pan with butter and then line with parchment paper.

After you’ve baked the cake and removed it from the oven, pour in the chilled pudding and spread it evenly across the cake layer.

7. Use Cooking Spray

The amount of butter in this recipe is enough to make it nice and moist, so use a cooking spray to coat the bottom of your pan before pouring in the batter instead.

8. Make Your Own Box Cake Mix

All you need is a basic yellow cake mix, butter, an egg, a can of mandarin oranges, and a cup of milk. Mix them, and you’ll have your basic homemade cake ready!

9. Use Frozen Whipped Topping

We recommend that you use low-fat frozen whipped topping in this recipe instead of regular cream because it will maintain the flavor while making this dessert healthy.

10. Make Your Own Mandarin Oranges

You can buy fresh mandarin oranges, or you can make your own. Keep them chilled in the refrigerator before using them if you make them.

11. Add a little more vanilla

If you intend to serve this to your guests, we recommend adding a little more vanilla because it will be too dry if you leave out the whole vanilla bean.

How Do You Make Pig Pickin Cake?

Pig Pickin Cake is a very easy dessert to prepare. You can choose to make a boxed cake mix, but you’ll still need orange juice and vanilla pudding.

Or you can cut down on the calories by using whole wheat flour and low-fat milk, then top it with frozen whipped topping and mandarin oranges for an additional flavor boost.

Is This Cake Vegan?

Yes, it is a vegan recipe. If you wish to make it gluten-free, you can make the cake with whole wheat flour, which will be good for both vegans and vegetarians.

Can I Use Oil In Place Of Butter In This Recipe?

Yes, oil is a great alternative to butter (and it’s what most box mix recipes call for anyway). We recommend that you use light olive oil or vegetable oil.

Is This A Good Cake For Special Occasions?

Yes, Pioneer Woman pig pickin cake is a great birthday cake, anniversary cake, or surprise dessert to celebrate just about any occasion.

Can I Use Canned Pineapple In This Recipe?

Yes, you can replace the fresh pineapple with canned pineapple and add it to your boxed mix recipe as instructed.

If you do this, be sure to drain out any excess liquid from the can before using it. Do not use pineapple chunks in this recipe because they will not work.

Is It Good For Everybody?

This is a simple, easy way to prepare a cake for your family and friends. You can make it vegan and gluten-free simultaneously so that everyone can eat!

Can I Add Extra Flavor?

Yes, you can add extra flavor by adding orange zest, almond extract, or cardamom. We recommend that you try these varieties if you have them on hand.

Final Thoughts

Pioneer woman pig pickin cake is a simple recipe that you can make with the help of a microwave. You will whip up this buttery, moist cake in no time. Once you’ve tried it, we’re sure that you’ll be making it again and again for all your special occasions!

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