Cookie Dough Cake Pop Recipe Is a delicious, easy-to-make dessert perfect for any occasion! This recipe is ideal for birthdays, family gatherings, or just because. They are great on their own, but they can also be dipped in chocolate!
This recipe is simple and easy. It requires only 4 ingredients that you could probably find in your pantry right now. Most importantly, this dish is fun and tasty- which means a guaranteed party hit!
What Is Cookie Dough Cake Pop Recipe?
Cookie Dough Cake Pop Recipe Is a delicious, easy-to-make dessert perfect for any occasion! This recipe is ideal for birthdays, family gatherings, or just because. They are great on their own, but they can also be dipped in chocolate and decorated with sprinkles!
This recipe is simple and easy. It requires only 4 ingredients that you could probably find in your pantry right now. Most importantly, this dish is fun and tasty- which means a guaranteed party hit!
This Cookie Dough Cake Pop Recipe is a must-try for dessert lovers everywhere. They are so easy to make, and you can also have fun making them your own by adding sprinkles, drizzling them with chocolate, or adding festive cake pop sticks. It doesn’t matter if you have never made dessert pops before because this recipe is so simple and quick.
How To Make Cookie Dough Cake Pop Recipe
Ingredients
- ½ cup softened butter
- 1 can sweeten condensed milk
- ½ tsp pure vanilla extract
- 1 tsp instant vanilla pudding mix
- 3-4 tbsp chocolate chips (try to use small ones)
Directions
Step 1. In a large mixing bowl, beat together softened butter, condensed milk, pudding mix, and vanilla extract until well blended.
Step 2. Stir in chips until well blended.
Step 3. Place mixture into the popsicle mold and chill for at least 3 hours or overnight (this will help them set).
Step 4. After they have chilled, remove from molds and drizzle with chocolate sauce.
Tip
This recipe will yield 12-14 cake pops (depending on the size of your molds)
Nutrition Fact Of Cookie Dough Cake Pop Recipe
Serving size: 1 cake pop (2 tbsp of cookie dough)
| Nutrition | Amount |
|---|---|
| Calories | 80 |
| Total Fat | 1g |
| Saturated Fat | 0.5g |
| Trans Fat | 0.0g |
| Cholesterol | 3mg |
| Sodium | 90mg |
| Carbs | 8g |
| Total Sugars | 8g |
| Dietary Fiber | 0g |
| Protein | 1g |
Are cake pops raw dough?
No. Once you bake them, cake pops are considered safe to eat, as long as they’re not sitting out for hours on end, as would happen if you were to sell them at an event or give them away as a party favor.
The main risk of eating anything that contains raw flour is a risk of contracting e. coli bacteria, which can be deadly to children, the elderly, and those with compromised immune systems.
What is the trick to making cake pops?
A few different methods can be used to get the dough into the bottom of the mold. One way is to fill the mold with dough, put another layer of foil or parchment paper on top, and bake as directed.
Once you remove them from the oven and let them cool, you can pop them out from the bottom with a spoon or fork. Using this method will prevent the juice from leaking out during cooking.
Why do cake pops taste better than cake?
Cake, by definition, is baked in a pan. When you bake a cake, it is done when the outside of the cake is semi-molten, and the center of the cake does not move.
Cake pops are not baked in a pan. Once they are put into the freezer to cool, they undergo a freeze-thaw cycle that turns their dough into more caramel than it would have been if it had been baked in a pan.
How do you eat a cake pop?
The best way to eat a cake pop is to take a bite of it. If you want, you can dip it in a glass of milk or cup of coffee.
How do you store cake pops?
The best way to store cake pops is by putting them in an airtight container overnight. This allows time for the frosting to harden slightly, which will make them easier to handle and eat without making a mess.
Conclusion
Cookie Dough Cake Pop Recipe is a must-try for anyone! They are easy to make and decorated with drizzle, dust with sprinkles, or dip in milk or coffee. Have fun creating your recipe by adding sprinkles and cake pop sticks. It doesn’t matter how you decorate these cookies dough cakes as long as they taste good! Enjoy!