Red Robin Island Heat Sauce Recipe was a perfect day when I found this on the Red Robin website. It is a hot sauce recipe! It contains jalapeño peppers, white vinegar, brown sugar, and habanero.
This can be used as an ingredient to create your sauces at home or purchase in restaurants where the Red Robin has just the right proportions for their menu items.
The heat of this sauce will make you feel like you are on an island in the Caribbean sun, and there are no worries in sight.
How to make Red Robin Island Heat Sauce Recipe
Ingredients:
- 2 cups fresh jalapeño peppers, stemmed and cut into small pieces
- 2 cups white vinegar
- 2 cups brown sugar
- 1 cup water
- 1 pound habanero pepper, contains and seeds removed (you can use more or less depending on how hot you want it)
Directions:
1. Combine all ingredients in a large saucepan over medium heat. Bring to a simmer, occasionally stirring until mixture reaches 220 degrees F.
2. Sauce is done when the sauce turns a dark orange (about 15 minutes). Serve warm or cold. The sauce will keep for about two weeks in the refrigerator.
3. Use this as an ingredient to make your sauces or to purchase as an ingredient from Red Robin or other sources on the web.
4. Any unused sauce can be frozen for another day. Red Robin is also selling Red Robin Island Heat sauce in several different containers.
5. This sauce is also great for kids to enjoy at home or on the go. My son enjoyed this sauce as he ate it with a hamburger, hot dog, and soda.
It was perfect that day as it was a scorching day in the Midwest and one of those days when you need something cold with your meal to cool it down!
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Nutrition facts
Nutrition | Amounu |
---|---|
Calories | 90 |
Total fat | 0 g 0% |
Saturated fat | 0 g 0% |
Trans fat | 0 g |
Cholesterol | 0 mg |
Sodium | 280 mg 11% |
Potassium | 110 mg 3% |
Total carbohydrates | 17 g 6% |
Dietary fiber | 1 g 4% |
Sugars | 14 g |
The Health Benefits of Red Robin Island Heat Sauce Recipe
The jalapeño peppers have vitamin C, vitamin A, and vitamin B6. It is also a good source of dietary fiber, protein, niacin, folate, and minerals like magnesium, iron, and phosphorus. It contains antioxidants like carotenoid and phytosterol.
The garlic contains allicin which provides an anti-inflammatory effect for the heart and the cardiovascular system. Garlic is also a good source of sodium, calcium, potassium, and manganese.
Can I Freeze It?
Yes, you may freeze this sauce for up to 3 months. You can either flash the sauce back or freeze it in a container with a tight-fitting lid. Instead of using a plastic container, use an air-tight glass jar to preserve the freshness of the sauce.
The history of Red Robin Island Heat Sauce Recipe
The Red Robin Island Heat Sauce Recipe has come a long way as it has been in use since 1960. The chefs of Red Robin created it.
It was initially meant to be used with hamburgers, but they have expanded their menu items to include other food and beverages.
The heat level of the sauce is pretty high but is not as high as some of their other spices, which are on the hotter side.
Is It Healthy?
Yes, this is a healthy alternative to use on your meal of choice! This can be used as a condiment at restaurants, and you can also create your sauces at home.
Red Robin Island Heat Sauce Recipe was a perfect day when I found this on the Red Robin website. It is a hot sauce recipe! It contains jalapeño peppers, white vinegar, brown sugar, and habanero.
The Bottom Line
This sauce was very spicy to the point of making my mouth feel hot and my tongue tingle. This can be used in several ways, depending on what you drive in Search of Healthy and Delicious Red Robin Recipes.